Artisan maple syrup producers play a central role in Ô d’Or’s mission. Their expertise and commitment to sustainable practices are essential to delivering exceptional syrups.

By highlighting these artisans, Ô d’Or celebrates Canadian heritage and guarantees complete traceability from forest to bottle.

This close collaboration enables us to maintain impeccable quality and respect our corporate values, while contributing to sustainable agriculture that respects people and the planet.

Artisanal maple syrup producers are therefore essential to achieving Ô d’Or’s raison d’être: offering a unique taste experience and promoting Canadian terroir.